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Ingredients: Black tea, exquisite dark rum, natural flavor. We are proud of our Island Rose teas. Each tea has its own high quality and unique character. We would like to introduce you to and to celebrate with you the world of Island Rose teas with this special edition release Rum Vanilla, a delight to your senses. Our fine black tea with exquisite dark rum and a flavor of vanilla make this tea creation stand on its own. Join us and melt away into the new millennium with this tea innovation. |
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| Special: $4.95
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1/20 ct |
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Tea
Recipe for 23004 Rum Vanilla
Festive Egg Nog
*6 Rum Vanilla or Commonwealth tradition tea bags
*2 eggs
*1 can (14oz) sweetened condensed milk
*1 tsp vanilla extract
*1/4 tsp salt
*1 quart milk
*1/2 pint whipping cream
*ground nutmeg
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Brew tea bags in 1 cup (8oz) boiling water. Steep 5 minutes. Remove tea bags. Cool tea. Add beaten eggs, condensed milk, vanilla, salt, tea, milk and mix well. Serve in mugs. Top each mug with whipping cream and ground nutmeg. Makes 8 servings. |
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